WileyPLUS course:
Organic Chemistry, 3rd Edition
David R. Klein
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1. A Review of General Chemistry: Electrons, Bonds, and Molecular Properties

2. Molecular Representations

3. Acids and Bases

4. Alkanes and Cycloalkanes

5. Stereoisomerism

6. Chemical Reactivity and Mechanisms

7. Substitution and Elimination Reactions of Alkyl Halides

8. Addition Reactions of Alkenes

9. Alkynes

10. Radical Reactions

11. Synthesis

12. Alcohols and Phenols

13. Ethers and Epoxides; Thiols and Sulfides

14. Infrared Spectroscopy and Mass Spectrometry

15. Nuclear Magnetic Resonance Spectroscopy

16. Conjugated Pi Systems and Pericyclic

Reactions

17. Aromatic Compounds

18. Aromatic Substitution Reactions

19. Aldehydes and Ketones

20. Carboxylic Acids and Their Derivatives

21. Alpha Carbon Chemistry: Enols and Enolates

22. Amines

23. Organometallic Reactions

24. Carbohydrates

25. Amino Acids, Peptides, and Proteins

26. Lipids

27. Synthetic Polymers

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